Bourbou – And Milk

Libro adottato a Bologna, a.a. 2026/2027 · 2 canali

«Bourbou – And Milk» è adottato per Household Archaeology (Lm) dal prof. Giulia Marsili (Archeologia – Bologna); per Household Archaeology in The Mediterranean (1) (Lm) dal prof. Giulia Marsili (Archeologia – Bologna).

Come lo indica il docente: Bourbou, C., Garvie-Lok, S., 2015, Bread, Oil, Wine – and Milk: Feeding Infants and Adults in Byzantine Greece , in Papathanasiou, A., Richards, M., Fox, S. C. (eds.), Archaeodiet in the Greek World, OWLS volume 2, Princeton: American School of Classical Studies at Athens

Titolo

Archaeodiet in the Greek world

Autori

Michael P. Richards, Sherry C. Fox edited by Anastasia Papathanasiou

Editore

The American School of Classical Studies at Athens, 2015

ISBN

9780876615492

Chi lo adotta

• Household Archaeology (Lm) – Prof. Giulia Marsili (canale unico)Archeologia · Laurea magistrale (LM-2) · esame facoltativo · Applied Critical Archaeology and Heritage · 6 CFU
• Household Archaeology in The Mediterranean (1) (Lm) – Prof. Giulia Marsili (canale unico)Archeologia · Laurea magistrale (LM-2) · 1º anno · annuale · Applied Critical Archaeology and Heritage · 6 CFU

Programma e testi di ogni canale

Si studia insieme a

• Allison – The Archaeology of Household Activities
• Architecture – Artefacts and Evidence
• An Introduction – In Kienlin
• Tardoantico – Atti del IV Convegno Internazionale del Centro…
• Bowes – Christian Images in the Home
• Fugger – Shedding Light on Early Christian Domestic Cult